I am a huge fan of David Lebowitz because his recipes aren't too difficult and the results are always delicious. I have been making his salted butter caramel ice cream for a year now and you can't believe how good it is. It doesn't matter what else was on the menu, people leave loving this the best. I am publishing the recipe here so that foodies continue to find it and, more importantly, make it. Don't skimp on the salt whatever you do!Saturday, November 21, 2009
David Lebowitz Salted Butter Caramel Ice Cream
I am a huge fan of David Lebowitz because his recipes aren't too difficult and the results are always delicious. I have been making his salted butter caramel ice cream for a year now and you can't believe how good it is. It doesn't matter what else was on the menu, people leave loving this the best. I am publishing the recipe here so that foodies continue to find it and, more importantly, make it. Don't skimp on the salt whatever you do!
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